07 February 2024
The Book and Bucket Cheese Company
Connecting people to their food and how it is produced is a priority for us and encouraging consumers to buy locally supports local economies. We are proud to host The Book and Bucket Cheese Company, who have made a tremendous success of producing high quality, truly local dairy products. Taking cues from the most popular cheeses in the world, they use the best ingredients to create delicious and unmistakeable products. Their recent awards are testament to their success, and we look forward to working with them as they grow.